Roasted Acorn Squash Makes An Easy Side

One of the best things about late summer and fall is the appearance of all the squash. While you can often find them throughout the year, they are in abundance during the fall season. One of my family’s favorite is Roasted Acorn Squash. It is a really easy blend of a roasted acorn squash and […]

Pomegranate-Apple Pork Tenderloin

When most people think of cinnamon and nutmeg, they usually think of dessert. But at my house, we think of Pomegranate-Apple Pork Tenderloin. I found this recipe in a magazine years ago. And I wanted to make it but just kept forgetting. By the time I went to make it, I could no longer find […]

Jack-O-Lantern Whoopie Pies

I recently saw a picture of Halloween Jack-O-Lantern Pumpkin Macaroons on a high-end kitchen products store’s website. They are priced at $44.95 for 12. Honestly, I thought the price was way too high. But I remembered making whoopie pies and figured we could do the same thing with them. They are probably a little larger but […]

Butternut Squash Ravioli is an Ideal Fall Dinner

Several years ago, we were visiting Orlando and found this great little restaurant within walking distance of our hotel. The fun yellow building with the purple awnings caught my attention and we decided to go in for a glass of wine to check it out. Because we didn’t want to commit to dinner, we sat at […]